Composition :
Brandy obtained from Champagne wines.
Distillation and maturing:
This brandy is distilled in an Armagnac still.
It is matured in barrels – new and over ten years old – for one to several tens of years.
This brandy is a blend of different years.
Tasting notes:
Eye: Amber in colour
Nose: Intense and redolent of dry cut vine shoots, dried linden blossom and vanilla.
Palate: Powerful with very intense linden blossom and vanilla aromas.
Remarkable length combined with
a silky smoothness.
